This healthy homemade apple butter made in the crockpot with cinnamon and spices is naturally sweetened (no sugar added!). Enjoy spread on toast or share with friends — it makes the perfect gift! Vegan.
Hey guys! I hope you all had a great weekend and Happy Labor Day to those in the US of A. This weekend I’ve spent a lot of time relaxing, taking long walks with Olive and cooking up some tasty eats.
One thing in particular, which I alluded to in my last post, was made with apples and made the house smell amazing. Some of you already guessed it, but for those of you still wondering, it was homemade apple butter!
Although I’m not one to spread regular butter on my toast, I tend to love anything with butter in name – apple, pumpkin, almond, sunflower seed, peanut… I don’t discriminate. Turns out that sugar is often added to all of these butters when commercially produced (check your labels)!
I’ve already made my own pumpkin butter before so I figured this year I would experiment with apple butter. Apples are surely sweet enough on their own so I decided to try my hand at a no sugar added apple butter and guess what? It turned out sweet!!
Lean on me.
Of course, I’ve already sampled the apple butter – several times actually, and it’s delicious, perfectly sweet, and naturally healthy. If you’re looking for a way to use up quite a few apples, a low sugar version of your favorite apple butter or a homemade gift idea, here’s your recipe. 😉
If you make this healthy homemade apple butter, please be sure to leave a comment and star rating below. Your…